Stick in a Pie for Tomorrow
Jenny Turner: Thrift, 14 May 2009
Make Do and Mend: Keeping Family and Home Afloat on War Rations
Michael O’Mara, 160 pp., £9.99, September 2007,978 1 84317 265 9 Show More
Michael O’Mara, 160 pp., £9.99, September 2007,
The Thrifty Cookbook: 476 Ways to Eat Well with Leftovers
by Kate Colquhoun.
Bloomsbury, 256 pp., £14.99, April 2009,978 0 7475 9704 9 Show More
by Kate Colquhoun.
Bloomsbury, 256 pp., £14.99, April 2009,
The Thrift Book: Live Well and Spend Less
by India Knight.
Fig Tree, 272 pp., £14.99, November 2008,978 1 905490 37 0 Show More
by India Knight.
Fig Tree, 272 pp., £14.99, November 2008,
Jamie’s Ministry of Food: Anyone Can Learn to Cook in 24 Hours
by Jamie Oliver.
Michael Joseph, 359 pp., £25, October 2008,978 0 7181 4862 1 Show More
by Jamie Oliver.
Michael Joseph, 359 pp., £25, October 2008,
Eating for Victory: Healthy Home Front Cooking on War Rations
Michael O’Mara, 160 pp., £9.99, September 2007,978 1 84317 264 2 Show More
Michael O’Mara, 160 pp., £9.99, September 2007,
“... unpalatable truths not really confronted in any of the other books. As the food writer Jill Norman explains in her excellent introduction, people could not have been fed as nutritiously and relatively equitably had ‘food preparation, preservation, storage and transport’ not been industrialised: flesh compressed and tinned in the forms of Spam and ... ”